Head to the Andalusian capital of Seville for a musical city break!

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From 01/04/2024 to 28/04/2024








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5 good reasons to go to Seville

A mosaic of architectural styles
A mosaic of architectural styles
There are some beautiful landmarks in this southern Spanish city. The Alcázar and Giralda are grandiose, Moorish-style buildings, while the Plaza de España, Cathedral and General Archive of the Indies were all built in a Renaissance style. If you have a bit more time, take a look at the Casa de Pilatos and Torre del Oro.
Explore the Andalusian countryside
Explore the Andalusian countryside
Seville’s historic buildings may be impressive, but don’t forget the superb countryside that surrounds them. Not far from Seville, there’s the Sierra Norte and Sierra de Aracena Natural Parks and the Doñana National Park. They’re some of Europe’s largest conservation areas. You’re just a short flight away from stunning, natural beauty.
A typically Spanish ambience
A typically Spanish ambience
Seville is a lively, welcoming city that loves to party. Seville never sleeps! There’s Holy Week, the April Fair, the Flamenco Biennial, European Film Festival and lots more. And of course, there are tons of exhibitions and flamenco shows throughout the year.
See so much more than Seville
See so much more than Seville
Get a plane ticket to Seville and explore the stunning towns and cities of Andalusia. Don’t forget to: visit the Alhambra in Grenada, see the Mosque-Cathedral in Cordoba, cross the Puente Nuevo bridge in Ronda, explore the Castle of Santa Cataline in Cádiz and discover some of Malaga’s historic sites.
Sample the local cuisine
Sample the local cuisine
Andalusia is known for its fantastic food. Gazpacho is lovely and refreshing, and tapas are a pure treat. Pavía de bacalao is one of the best tapas in Seville and you’ll find it on every menu. The dish consists of cod pieces dipped in special batter and fried. Rather thansangria, try the local beer, wine and agua de Sevillacocktails.

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To see / do

Culture and history

Plaza de España

The Plaza de Espana was constructed during the 1929 Ibero-American Exposition. The Plaza is a series of buildings built in a semi-circle with passageways leading to two towers. The whole Plaza is Renaissance in style, built using red bricks and decorated with blue mosaic tiles. The canal, bridges and fountains make the Plaza even more beautiful.

The royal fortress

The royal fortress

The Alcazar in Seville is an 11th century royal palace and UNESCO world heritage site. The Alcazar you see today was built in stages over the centuries by different occupants.  The lavish palace buildings are diverse in style with Mudéjar, Renaissance, Gothic and Baroque features. The Palace of Peter I, Visigothic Basilica, Justice room etc are all surrounded by spectacular gardens.

The cathedral and Giralda tower

The cathedral and Giralda tower

The cathedral was previously a mosque and incorporates a number of different styles, including Gothic and Renaissance. This architectural masterpiece houses the tomb of Christopher Columbus, the explorer. Some features of the mosque still shine through, including the Giralda tower.  Originally built as a minaret, this tower is particularly striking and offers mesmerising views of Seville. 


Enjoy the flamenco

Enjoy the flamenco

In Seville, you’ll definitely be tempted by the flamencoshows. A flamenco show is a sensual blend of music, singing and dancing. If you want to watch a flamenco performance, head to the Triana district. There are regular free and ticketed shows in bars and clubs around Triana.

The gourmet market

You have to go to the Lonja de Barranco market on the banks of the Guadalquivir river. The market is housed in a building designed by Gustave Eiffel, no less! Inside, there are stalls selling world cuisine as well as traditional, local dishes and produce.  The gourmet market also hosts exhibitions and cultural events.


Battered cod

Battered cod

Thepavía de bacalao is battered cod dish from Seville. Pavía is a popular tapas dish. It’s made with pieces of unsalted cod dipped in spicy beer-batter.  The pavía pieces are then fried in olive oil. What a treat! You can make pavía with other fish too.

Andalusian gazpacho

In Andalusia, the heat makes gazpachoparticularly appealing. Gazpacho is a cold, vegetarian soup that makes a refreshing meal on hot, sunny days. Tomatoes, peppers, onion and cucumber are all blended together with bread and olive oil. And you can sprinkle croutons and other ingredients over the top.

Practical information

Flight duration


Time difference





944 km

Average temperature


22°C (max 33°C)


28°C (max 37°C)


16°C (max 27°C)


13°C (max 21°C)

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* All the information on this page is provided for information purposes only. Changes to the programme, flight offers and schedules may be made at any time and without notice. Check with airlines or travel agencies for more information.